Mill Lane is the hub of Cardiff for me. When the sun shines each bar and restaurant is awash with crowds. Cold glasses of white wine and lager lining the tables, Hoards of people gathered into Peppermints outdoor seating area until it’s standing room only, couples and friends sat on the patio tables lining Wyndham Arcade enjoying colourful dishes from Bills or Ask. In the Winter you won’t find much difference. We are Welsh, after all, there is nothing that a jumper and an outdoor heater won’t solve. It doesn’t matter what time of year you walk this avenue, Mill Lane is always awash with Cardiff life.
In comes, The Coconut Tree, a Sri Lankan bar and restaurant started up by a group of friends that met just outside Colombo. They specialise in serving up Sri Lankan Street Food, but not only that, they also specialise in bringing the Sri Lankan ethos and zest for life to their restaurants.